by Dr. Michael Rehme, DDS, CCN | Apr 7, 2011 | Diet & Nutrition
Acid – Alkaline Foods Chart: Detailed ranking of foods by acid vs alkaline effects Download PDF Alkaline-Producing Foods For general health: 60%-70%. For therapeutic care: 90%-100%. Average American diet consumes approximately 10%-15% alkaline foods. agar agar fruit... by Dr. Michael Rehme, DDS, CCN | Jan 7, 2010 | Mouth-Body Health
During a patient’s initial visit to our office, and at hygiene appointments, Hydrion pH test paper is used to test the saliva. This very simple test provides us with valuable information. It assists in evaluating an individual’s dental health as well as... by Dr. Michael Rehme, DDS, CCN | Nov 7, 2009 | Dental Health, Diet & Nutrition
It’s probably not surprising to realize that soda pop is the most popular beverage consumed in the U.S. American consumption of soft drinks, including carbonated beverages, fruit juice, and sports drinks increased by 500 percent in the past 50 years....